so-cal chicken

Crispy Chicken and Chips Combo - $7

White Meat Chicken Tenders from Patexent Farms

Dipped in a light batter and fried to a crispy, golden-brown for a sensational crunch! Paired with Boardwalk Fries and a Regular sized drink. Try it with our NEW Honey Chipotle Barbecue Sauce!

Photo of beer battered chicken
Salads, Wraps, and Sandwiches - $8

Made with your choice of: Grilled Chicken Breast, Crispy Chicken Strips, or a House-made Veggie Burger

So-Cal Lettuce blend, black beans, sweet corn, fresh avocado, tomato, jack and cheddar cheese. Topped with spicy chipotle ranch dressing and crunchy Frito chips.

Shredded jack and cheddar cheese melted inside a warm flour tortilla. - $5.00

Shredded jack and cheddar cheese melted inside a warm flour tortilla. Drizzled with smoky chipotle ranch sauce, tomatoes and jalapeño peppers.

Crisp greens or rice with chicken, sweet corn, black beans, tomatoes, spring onions, shredded jack and cheddar cheese. Topped with your choice of dressing and wrapped in a warm flour tortilla.

A crispy chicken breast fillet with lettuce, tomato and chipotle ranch on a bun. Comes with boardwalk fries and a regular drink.


*Any of our salads can be wrapped in a warm flour tortilla at no additional charge.

Make it a combo with fries and a regular sized drink for just $3.50 more!

Boneless Chicken Wings Meal - $7.50

6 pieces of boneless breaded chicken tossed in your choice of Barbecue sauce, Franks® Red Hot® Buffalo sauce or garlic sauce with boardwalk fries and a regular sized drink

Photo of Boneless Chicken Wings Meal
Bowls - $8

Made with your choice of: Grilled Chicken Breast, Crispy Chicken Breast Fillet, or a House-made Veggie Burger

Red mashed potatoes, sweet corn and sausage gravy, topped with shredded jack and cheddar cheese

Broccoli, carrots, red and green peppers, onions, celery and snow peas in a teriyaki glaze over white or brown rice topped with scallions and crispy wonton

White or brown rice, black beans, sweet corn, avocado, tomato, jack and cheddar cheese topped with spicy chipotle ranch and crunchy Frito chips

Broccoli, carrots, red and green peppers, onions, celery and snow peas in a teriyaki glaze over white or brown rice topped with scallions and crispy wonton

Strips & Fries
Extras and Sides

For Dining related questions
please contact SDSU Dining at:
sdsudining@sdsu.edu or 619-594-7640

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